Gets absolutely rammed by Uber Eats drivers who seem to get priority. Food sits in the bain marie, ready to go, but they don't take names when you order so, impossible to know if your order is ready. You're at the will of the staff as to whether your order will be given to you fresh. Orders also run late. Understandably it's not easy to run a busy shop with 3 staff, but things could be improved by: - taking names when you order (and calling them when they're ready) - getting food orders out as soon as they're ready - more staff - stop prioritizing UberEats. Fish and chips aren't cheap anymore - standards need to lift.

X S

Really tasty fish and chips, lovely and fast service. Overall it was a really good experience and we really enjoyed our meal :)

Rebecca Sutton

best food beautiful staff! super lovely and decent price.

shania charvat (ShotByAGirlxttv)

Potato cake review: a slightly dense and claggy batter which makes me think these are not made in house by the shop. The potato to batter ratio is good, with a slim to moderate cut of potato. The batter seems to crisp up well when fried so not a bad time overall. No comments about the oil freshness as there was not enough evidence to confirm if fresh or old. I would eat these again if I was in the area but I wouldn’t drive an additional distance for these specifically.

Madison Liddell